Bharti Ben

Bharti Ben Kenyan Chevdo 350g | Choose Your Flavour


Bharti Ben Kenyan Chevdo is our most popular East African potato snack. This is something the UK can’t seem to get enough of. You will definitely love the crunchiness and a bit of spiciness with a mix of many flavours all in one pack.

What is Chevdo?

Chevdo or Chewdo (Also known as Bombay Mix) is a Kenyan style recipe mix mostly consisting of rice flakes, potato crisps, nuts, and other ingredients. It has many varieties with its own unique taste and flavour. Kenyans love to pair Chevdo with onions, lemons, or Kenya tomato sauce.

Potatoes have been carefully selected by local farmers to ensure flavours are well preserved. Chevdo has a combination of potato chips and crisps texture with tons of unique flavours. Perfect for snack time or in between meals this snack is a great addition for parties, camping, and many more occasions. 

This snack is also vegetarian friendly. Bharti Ben Kenyan Chevdo snack is made without any artificial flavourings, it does not contain any MSG, and is free from trans fat. Health-conscious individuals can dig in and enjoy this healthier snack without disrupting most diets. 

Grab a bag and share it with friends and families. Create healthy, unique recipes like trying this with your salads, adding this on your morning cereals, or simply munching on it when paired with your favourite drinks. It’s simply delicious. 

  • Vegan Friendly
  • Gluten Free
  • Trans Fat Free
  • No Artificial Flavouring
  • MSG Free

Keep your Bharti Ben Kenyan Chevdo crispy and tasty by storing it in a cool, dry place and away from direct sunlight.  


Amount Per Serving % Daily Values  
Calories 160  
Saturated fat 1.5g 8%
Transfat 0g  
Poly-unsaturated Fat 1g  
Mono-unsaturated fat 1.5g  
Cholesterol omg 0%
Sodium 110mg 1%
Total carbohydrates 15g 5%
Dietary Fiber 1g 4%
Sugar 2g  
Protien 3g 6%
Locally grown potatoes, yellow gram pulses, rice flakes, peanuts, cashew nuts, salt, chili powder, turmeric powder, cummin seeds, fennel seeds, mustard seeds, cure leaves, and corn oil.

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